Goldn’obles II

Ingredients: Hulled Organic Barley, Roasted Soybeans, Roasted Organic Corn, Organic Pureed Papaya, Organic Triticali, Shelled Almonds, Organic Flax Seed, Organic Hulled Oats, Organic Alfalfa, Maltoferm Malt Extract, Organic Quinoa, Organic Kamut, Beets, Amaranth, Organic Honey, Apples (cored), Sesame Seed, Organic Fenugreek, Pureed Organic Guava, Shelled Pumpkin Seed, Parsley, Fennel seed, Sweet potatoes, Carrots, Blueberries, Raspberries, Wheat Grass, Star Anise Seed, Ginger Echinacea, Red Clover Leaf, Cilantro, Dried Lactobacillus acidophillis fermentation product, Dried Lactobacillus casei fermentation product, Dried Lactobacillus plantarum fermentation product, Dried Lactobacillus fermentum fermentation product, Dried Enterococcus faecium fermentation product, and Dried Enterococcus faecium fermentation product, and Dried Bifidobacterium longum fermentation product. Guaranteed Analysis: Crude protein (min.) 18%; crude fat (min.) 10%; crude fiber (max.) 5%; moisture (max.) 6%; ash (max.) 7% Instructions: Serve dry, or to prepare as a mash and to further soften, follow this instant preparation recipe: Bring 3 cups of water to a boil. Remove from heat. Add 1-1/2 cups of Goldenfeast Goldn’obles II. Cover and allow product to steep for 40 minutes or until cool. Serving tip, add a favorite food along with the Goldn’obles when adding product to boiled water. Maintain the same ratio of water to product.